Scroll The Page
Meats
Traditional Butchery, Quality You Can Taste.
From everyday favourites to something special for the weekend, our butchery is all about good meat, carefully prepared and served with the personal touch you’d expect from a traditional local butcher.
At J.W. Walters, we believe great food starts with great ingredients. Our butchery offers a selection of quality meats, carefully prepared by our experienced team and ready for everything from family dinners to special occasions.
Whether you’re looking for a traditional roasting joint, something for the barbecue or simply your usual favourites, we’re here to help you find the right cut and prepare it just the way you like it.
Quality Cuts, Prepared With Care.
From everyday favourites to cuts for a special occasion, take a look at our current selection below.
Beef
Topside / Silverside
Brisket
Ribeye Steak
Sirloin Steak
Beef Burgers
Hipbone Steak
T Bone Steak
Mince Beef
Fillet of Steak
Braising Steak
Pork
Pork Leg
Pork Chop
Home Cured Bacon
Danish Back Bacon
Pork Shoulder
Pork Fillet
Pork Loin Chops
Streaky Bacon
Lamb Chop
Lamb Loin
Leg of Lamb
Lamb Burgers
Lambs Liver
Lamb Shoulder
Minced Lamb
Leg Steak
Plain Pork Sausage
Black Cracked Pepper Sausage
Cumberland Sausage
Tomato Sausage
Black Pudding Sausage
Pork & Apple Sausage
Garlic Sausage
Poultry
Whole Chicken
Chicken Fillet
Chicken Drumsticks
Chicken Thigh
Turkey
Cooked Meats
Roast Beef
Boiled Ham
Roast Turkey
Roast Pork
Ox Tongue
Black Pudding
Corned Beef
Scotch Eggs
Free Range Eggs
Cheshire Cheese
Cheddar Cheese
Local Cheese Selection
Butter
Quality, Tradition and Care in Every Cut.
Quality Meat
Carefully selected meat chosen for quality, flavour and freshness.
Traditional Skills
Traditional butchery methods and experience passed down through generations.
Freshly Prepared
Prepared with care to make sure every cut is ready for your table.
Expert Advice
Friendly advice to help you choose the right cut for every occasion.
Made to Order
Need something specific? We can prepare your meat just the way you like it.
Personal Service
A friendly, personal service from people who know their trade.
Butchery FAQ's
What types of meat do you sell?
We offer a range of quality meats, including beef, pork, lamb and poultry, along with sausages and other favourites. Our selection can vary, so please see our current menu or speak to the team.
Can I order a specific cut of meat?
Yes. If you’re looking for a particular cut or something prepared in a certain way, just ask our butchery team and we’ll be happy to help where we can.
Can you prepare meat for a special occasion?
Absolutely. Whether you’re planning a Sunday roast, family gathering or special celebration, we can help you choose the right cut and preparation.
Do you offer local delivery?
Yes, we offer local delivery to customers within our delivery area. Please get in touch with the team for more information about availability and delivery arrangements.
Can I ask for advice about which cut to choose?
Of course. If you’re unsure which cut is best for your recipe or how much you’ll need, our team is always happy to offer advice.
Do you support local farms and suppliers?
Where possible, we’re proud to support local farms and suppliers, helping us source quality produce while supporting other local businesses and our wider community.
Great friendly service and quality meats and pies. Will definitely call in again when next in the area. Fully recommended.
Carl Moore
A great bakery and a wonderful butcher. The pies, bread and bacon are excellent and the staff are fun too.

